Dolcetto D'alba Bussia

2007 Dolcetto D'alba Dolcetto

Cascina Ballarin Dolcetto D'Alba Bussia is a captivating red wine that beautifully reflects the essence of its region. This 2007 vintage offers a delightful medium body, presenting a generous mouthfeel that is both inviting and comforting. The acidity is bright and lively, perfectly balancing the wine's fruit-forward character. Expect luscious notes of ripe blackberries and cherries that harmoniously mingle with subtle hints of violet and almond. The tannins are gentle yet noticeable, providing structure and depth without overwhelming the palate. This wine is crafted with a dry profile, making it an excellent companion to a variety of dishes and a true expression of the Dolcetto grape's charm from the renowned Dolcetto D'Alba region.

Tasting notes:

Black Cherry

Plum

Almond

Pairs well with:

Mushroom Risotto, Stuffed Mushrooms, Mushroom Stew

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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